Food Colours
It is commonly said that we feast on fine cuisine and tempting snacks and delicacies through our eyes. Food presentation is equally important as the taste of the product. Keeping this essential point in mind, we strive to bring outstanding colour to your food products. The TRISHUL Group manufactures food colours in both liquid and powder form. With numerous tones, shades and hues to choose from, we can also custom develop these to the client's requirements.
Our food colours are produced in Stainless Steel ball mills in order to create the perfect shades. Permitted basic food colours with recommended diluents are mixed together in the right proportions, strength and shade to obtain the final colour of the product. They go through the quality checks and packaged for final storage or delivery. All the processes are carried out under strict hygienic conditions to meet the consumer's needs. We divide our product varieties into powder and liquid forms in concentration of basic food colour component or, in general terms, Total Dye Content (T. D. C.) basis.
Our products are available in categories as under:
Powder Colours
Popular series: Average T.D.C. – 4%
Royal Series : Average T.D.C. – 6 to 9%
Super Series : Average T.D.C. – 12 to 36%
Special Series: Average T.D.C. – 25 to 70%
Liquid Colours
Trishul Series Average T.D.C. 4%
Royal Series Average T.D.C. 2%
Green, Blue, Chocolate, Lemon Yellow, Orange Red, Saffron, Tomato Red, Vino, Pink, Raspberry Red & many more.
We not only serve the local market though with our brands such as TRISHUL and RED ROSE but also export specially developed colour shades to many countries across the globe, under RED ROSE Brand.
We can develop any colour shade as per your requirement.
Our Products
Powder Food Colours
Liquid Food Colours
Product Applications:
- Pharmaceuticals
- Soft Drinks
- Hot & Cold Beverages
- Frozen Desserts
- Ice Cream
- Dairy
- Confectionary
- Mithai
- Food Preparations
- Restaurants
- Catering Services
- Hospitality Industry
- Synthetic Juice
